We are open for indoor and outdoor dining, delivery, and pick-up daily with expanded menu offerings, family style dinners for two, cocktails, beer, wine, and more!
Join us for Red Sauce Sundays!
Join us every Sunday evening for comforting red sauce favorites and wine at our Penn Quarter and U Street locations in Washington DC! Our special Chicken Parm Dinner for Two $45 includes caesar salad, crispy chicken parm, rigatoni “a la vodka,” parmesan
garlic flatbread, and rainbow cookies. Enjoy dinner with half priced Chianti. Available for indoor and
outdoor dining every Sunday night!View the menu
Penn Quarter Menu
- Select Menu Below
- Weekday Lunch
- Dinner
- Red Sauce Sundays
- Weekend Brunch
- Weekend Sunset
- Dessert And After Dinner Drinks
- Happy Hour
- Cocktails and Beer
- House Wine
- Bottled Wine
- Whiskey
- Kids Menu
Select Menu Below
Weekday Lunch
Weekday Lunch Menu
-
Available Mon - Fri from 11:30am - 5:00pm
Raw Bar
Oysters
-
Cotuit BayCape Cod, MA3
-
Crowes PastureDennis, MA3
-
Oyster of the Day3
Snacks
-
Potato Chipsblue cheese fondue8
-
Shishito Pepperssea salt9
-
Brussels Sproutsorange zest, sea salt11
Starters
-
Roasted Tomato Soupcheddar melt10
-
crispy fried calamarizucchini, squash, chilies, basil aioli14
-
Mac + Cheeseskillet roasted17
-
Spicy Salmon Tartarecrispy rice, avocado, sriracha, nori14
-
Burratasmashed peas, pea green pesto, pickled chilies, toasted ciabatta14
Salads
-
spring pea & avocadosnap peas, cucumbers, feta cheese, spring onion vinaigrette14
-
Little Gem Caesarcrispy parmesan frico13
-
Kale & Quinoasun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette13
Large Salads
-
any salad with the below additions
-
Grilled Chicken19
-
Roasted Salmon23
-
Marinated Shrimp24
-
Charred Flatiron Steak25
Sandwiches
served with fries or mixed greens
-
Grilled Chickenburrata, tomato jam, basil aioli, toasted sesame baguette17
-
BLT+Eapplewood smoked bacon, sunny up egg, lemon aioli, croissant16
-
Veggie Burger Royaleour slow roasted veg + quinoa patty, cheddar, pickled beets, shredded lettuce, red onion, secret sauce, sesame brioche bun17
-
The Smith Burgerbacon shallot jam, american cheese, crispy onions, house pickles, TSB sauce, brioche bun19
Pasta
Gluten-free pasta available upon request
-
rigatoni alla vodkatomato, stracciatella cheese, crème fraîche, sesame19
-
spaghetti bolognesered wine braised chicken ragu, parmesan, basil21
-
squid ink tagliatellesautéed shrimp, calamari, tomatoes, scallion, crumbled garlic bread24
-
Ricotta Gnocchitruffle cream19
Main Courses
-
Omeletteslow roasted tomatoes, goat cheese, soft herbs, mixed greens17
-
Salmongolden beets, yukon potatoes, savoy cabbage, melted leek beurre blanc26
-
Vegetable Bibimbapsushi rice, shiitake, spinach, edamame, house-made kimchee, sunny up egg19
-
Shrimp + Gritsjalapeño cheddar grits, asparagus, melted leeks, scampi butter27
-
Pot of Musselschardonnay broth, dijon, tarragon, fries23
Steaks
Served with fries or field greens and chimichurri or green peppercorn sauce
-
The Smith Bar Steak31
-
NY Strip41
-
Bone In Ribeye43
-
Filet Mignon45
Sides
-
Pea Shoots + Baby Spinachtoasted garlic, lemon11
-
Jalapeño Cheddar Grits9
-
Fries8
Housemade Sodas 5
-
Shirley Temple
-
Cucumber Ginger Beer
-
Lemon Mint Soda
Coffee & Espresso
-
Coffee3.75
-
Espresso4
-
Cappuccinoespresso / frothed milk4.50
-
Red Eyecoffee / espresso shot4.50
-
Americanoespresso / hot water4.50
-
Latteespresso / steamed milk4.50
-
Mochaespresso / hot chocolate4.50
-
Hot Chocolatewhipped cream4.50
Tea 4
Steven Smith Teamaker
-
Green Tea / Mint / Earl Grey / Darjeeling Blend / English Breakfast / Chai / Chamomile (d) / Peppermint (d)
Dinner
Dinner Menu
-
Available Daily from 5:00pm - close
Raw Bar
Oysters
-
Cotuit BayCape Cod, MA3
-
Crowes PastureDennis, MA3
-
Oyster of the Day3
Snacks
-
Potato Chipsblue cheese fondue8
-
Shishito Pepperssea salt9
-
Brussels Sproutsorange zest, sea salt11
Starters
-
Roasted Tomato Soupcheddar melt10
-
crispy fried calamarizucchini, squash, chilies, basil aioli14
-
grilled asparagusshiitake truffle vinaigrette, sunny side up egg, tarragon13
-
Mac + Cheeseskillet roasted17
-
Spicy Salmon Tartarecrispy rice, avocado, sriracha, nori14
-
Burratasmashed peas, pea green pesto, pickled chilies, toasted ciabatta14
-
blackened sunchokessouthern tartar sauce, dill11
Salads
-
spring pea & avocadosnap peas, cucumbers, feta cheese, spring onion vinaigrette14
-
Little Gem Caesarcrispy parmesan frico13
-
Kale & Quinoasun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette13
Large Salads
-
any salad with the below additions
-
Grilled Chicken19
-
Roasted Salmon23
-
Marinated Shrimp24
-
Charred Flatiron Steak25
Pasta
Gluten-free pasta available upon request
-
rigatoni alla vodkatomato, stracciatella cheese, crème fraîche, sesame19
-
spaghetti bolognesered wine braised chicken ragu, parmesan, basil21
-
squid ink tagliatellesautéed shrimp, calamari, tomatoes, scallion, crumbled garlic bread24
-
Ricotta Gnocchitruffle cream19
Main Courses
-
Salmongolden beets, yukon potatoes, savoy cabbage, melted leek beurre blanc26
-
Vegetable Bibimbapsushi rice, shiitake, spinach, edamame, house-made kimchee, sunny up egg19
-
Shrimp + Gritsjalapeño cheddar grits, asparagus, melted leeks, scampi butter27
-
Brick Pressed Chickenbaby spinach, smashed garlic potatoes, lemon chicken jus25
-
Pot of Musselschardonnay broth, dijon, tarragon, fries23
-
pork milaneseshaved cucumber salad, yogurt vinaigrette, charred lemon, dill24
-
Veggie Burger Royaleour slow roasted veg + quinoa patty, cheddar, pickled beets, shredded lettuce, red onion, secret sauce, sesame brioche bun, fries17
-
The Smith Burgerbacon shallot jam, american cheese, crispy onions, house pickles, TSB sauce, brioche bun, fries19
Steaks
Served with fries or field greens and chimichurri or green peppercorn sauce
-
The Smith Bar Steak31
-
NY Strip41
-
Bone In Ribeye43
-
Filet Mignon45
Sides
-
Pea Shoots + Baby Spinachtoasted garlic, lemon11
-
Smashed Potatoesgarlic, crème fraîche9
-
Jalapeño Cheddar Grits9
-
Fries8
Housemade Sodas 5
-
Shirley Temple
-
Cucumber Ginger Beer
-
Lemon Mint Soda
Coffee & Espresso
-
Coffee3.75
-
Espresso4
-
Cappuccinoespresso / frothed milk4.50
-
Red Eyecoffee / espresso shot4.50
-
Americanoespresso / hot water4.50
-
Latteespresso / steamed milk4.50
-
Mochaespresso / hot chocolate4.50
-
Hot Chocolatewhipped cream4.50
Tea 4
Steven Smith Teamaker
-
Green Tea / Mint / Earl Grey / Darjeeling Blend / English Breakfast / Chai / Chamomile (d) / Peppermint (d)
Red Sauce Sundays
Join us for Red Sauce Sunday
-
Available for dinner on Sunday Nights only!
Chicken Parm
Dinner for Two $45
Served Family Style
-
caesar saladcrispy parmesan frico
-
crispy chicken parmred sauce, mozzarella
-
rigatoni alla vodkatomato, stracciatella, crème fraîche, sesame seeds
-
parmesan garlic bread
-
rainbow cookie sundaevanilla ice cream, rainbow cookies, chocolate dipped waffle cone, whipped cream, brandied cherries
Half Priced Chianti
-
Glass $6 / Carafe $17 / Big Carafe $34
Weekend Brunch
Weekend Brunch
-
Available Sat & Sun from 10:00am - 4:00pm
Brunch Cocktails 13
-
bloody maryvodka / secret recipe
-
barnstormerbourbon / aperol / italian bitters / grapefruit / prosecco
-
belliniwhite peach purée / prosecco
-
The Gatsbygin / pomegranate / hibiscus / lemon / prosecco
Brunch Cocktail Included
-
Enjoy a bloody mary / mimosa / bellini or juice included with any item in the Eggs & Griddle or Steak and Eggs sections
Raw Bar
Oysters
-
Cotuit BayCape Cod, MA3
-
Crowes PastureDennis, MA3
-
Oyster of the Day3
Snacks & Starters
-
Potato Chipsblue cheese fondue8
-
Roasted Tomato Soupcheddar melt10
-
Shishito Pepperssea salt9
-
lemon sconesstrawberry double cream10
-
coconut overnight oatsstrawberries, passion fruit, pistachio granola9
-
Burratasmashed peas, pea green pesto, pickled chilies, toasted ciabatta14
-
crispy fried calamarizucchini, squash, chilies, basil aioli14
-
Mac + Cheeseskillet roasted17
-
Brussels Sproutsorange zest, sea salt11
-
Spicy Salmon Tartarecrispy rice, avocado, sriracha, nori14
Eggs & Griddle
-
Avocado Toastorganic whole wheat, red pepper flakes, lemon, poached eggs18
-
Ranchero Scramblecorn tortilla, avocado, cheddar, black beans, charred tomato salsa17
-
Benedict Johnnycheddar cornbread, maple chicken sausage, poached eggs, roasted tomato hollandaise18
-
Omeletteslow roasted tomatoes, goat cheese, soft herbs, mixed greens17
-
Simple Scrambleapple smoked bacon, home fries, baby mixed greens16
-
The Smith Benedictblack forest ham, english muffin, hollandaise, poached eggs, home fries18
-
shrimp + gritsjalapeño cheddar grits, baked eggs, scampi butter, blackened shoestring potatoes21
-
buttermilk pancakesblueberry compote, lemon crème fraîche, toasted almonds16
-
Vanilla Bean French Toastmaple butter, caramelized bananas17
Steaks & Eggs
Choice of steak served with sunny up eggs, home fries, and hollandaise
-
The Smith Bar Steak31
-
NY Strip41
-
Bone In Ribeye43
-
Filet Mignon45
Salads
-
spring pea & avocadosnap peas, cucumbers, feta cheese, spring onion vinaigrette14
-
Little Gem Caesarcrispy parmesan frico13
-
Kale & Quinoasun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette13
Large Salads
-
any salad with the below additions
-
Grilled Chicken19
-
Roasted Salmon23
-
Marinated Shrimp24
-
Charred Flatiron Steak25
Sandwiches
served with fries or mixed greens
-
Grilled Chickenburrata, tomato jam, basil aioli, toasted sesame baguette17
-
BLT+Eapplewood smoked bacon, sunny up egg, lemon aioli, croissant16
-
Veggie burger royaleour slow roasted veg + quinoa patty, cheddar, pickled beets, shredded lettuce, red onion, secret sauce, sesame brioche bun17
-
The Smith Burgerbacon shallot jam, american cheese, crispy onions, house pickles, TSB sauce, brioche bun19
Sides
-
Apple Smoked Bacon7
-
Chicken Sausage7
-
Jalapeño Cheddar Grits9
-
Fries8
-
Home Fries7
-
Ciabatta Toast3
-
Whole Wheat Toast3
Coffee & Espresso
-
Coffee3.75
-
Espresso4
-
Cappuccinoespresso / frothed milk4.50
-
Red Eyecoffee / espresso shot4.50
-
Americanoespresso / hot water4.50
-
Latteespresso / steamed milk4.50
-
Mochaespresso / hot chocolate4.50
-
Hot Chocolatewhipped cream4.50
Tea 4
Steven Smith Teamaker
-
Green Tea / Mint / Earl Grey / Darjeeling Blend / English Breakfast / Chai / Chamomile (d) / Peppermint (d)
Juice 6
-
Orange / Grapefruit
Housemade Sodas 5
-
Shirley Temple
-
Cucumber Ginger Beer
-
Lemon Mint Soda
Weekend Sunset
Sunset Menu
-
Available Sat & Sun from 4:00pm - 5:00pm
Raw Bar
Oysters
-
Cotuit BayCape Cod, MA3
-
Crowes PastureDennis, MA3
-
Oyster of the Day3
Snacks
-
Potato Chipsblue cheese fondue8
-
Shishito Pepperssea salt9
-
Brussels Sproutsorange zest, sea salt11
Starters
-
Roasted Tomato Soupcheddar melt10
-
crispy fried calamarizucchini, squash, chilies, basil aioli14
-
Mac + Cheeseskillet roasted17
-
Spicy Salmon Tartarecrispy rice, avocado, sriracha, nori14
-
Burratasmashed peas, pea green pesto, pickled chilies, toasted ciabatta14
Salads
-
spring pea & avocadosnap peas, cucumbers, feta cheese, spring onion vinaigrette14
-
Little Gem Caesarcrispy parmesan frico13
-
Kale & Quinoasun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette13
Large Salads
-
any salad with the below additions
-
Grilled Chicken19
-
Roasted Salmon23
-
Marinated Shrimp24
-
Charred Flatiron Steak25
Sandwiches
served with fries or mixed greens
-
Grilled Chickenburrata, tomato jam, basil aioli, toasted sesame baguette17
-
BLT+Eapplewood smoked bacon, sunny up egg, lemon aioli, croissant16
-
veggie burger royaleour slow roasted veg + quinoa patty, cheddar, pickled beets, shredded lettuce, red onion, secret sauce, sesame brioche bun17
-
The Smith Burgerbacon shallot jam, american cheese, crispy onions, house pickles, TSB sauce, brioche bun19
Steak Frites
served with fries and chimichurri
-
The Smith Bar Steak31
-
NY Strip41
-
Bone In Ribeye43
-
Filet Mignon45
Sides
-
Jalapeño Cheddar Grits9
-
Fries8
Dessert And After Dinner Drinks
Desserts 9
-
strawberry piestrawberries, chamomile, toasted almond crust, ginger double cream
-
sticky toffee puddingskillet baked, medjool dates, vanilla ice cream
-
s’mores in a jarchocolate pudding, graham cracker crumble, toasted marshmallow, dark chocolate crunch bar
-
churro hot fudge sundaedulce de leche ice cream, spiced chocolate ganache, candied pepitas
Quarter Pounders 8
-
Three giant homemade chocolate chip cookies
Scoops 8
-
seasonal ice cream
-
seasonal sorbet
Coffee & Espresso
-
Coffee3.75
-
Espresso4
-
Cappuccinoespresso / frothed milk4.50
-
Red Eyecoffee / espresso shot4.50
-
Americanoespresso / hot water4.50
-
Latteespresso / steamed milk4.50
-
Hot Chocolatewhipped cream4.50
Tea 4
Steven Smith Teamaker
-
Green Tea / Mint / Earl Grey / Darjeeling Blend / English Breakfast / Chai / Chamomile (d) / Peppermint (d)
After Dinner Drinks
Bourbon
-
Makers Mark15
-
Knob Creek16
-
Bulleit16
-
Woodford Reserve15
-
Basil Hayden16
-
Four Roses16
-
Widow Jane18
-
Fillibuster Dual Cask18
-
Few16
-
Hillrock Solera Aged17
-
Willett Pot Still14
-
Blade and Bow16
-
Borough15
Single Malt
-
Glenlivet17
-
Glenfiddich17
-
Laphroaig17
-
Macallan 1220
-
Macallan 1864
-
Oban24
-
Auchentoshan Triple17
-
Exclusive Malt Speyside Croftengea17
-
Armorik Double14
-
Balvanie19
-
Bruichladdich The Laddie16
Brandy
-
Pierre Ferrand Ambre17
-
Remy Martin VSOP19
-
Busnel 12yr19
-
Marolo Barolo Grappa18
Digestif
-
Amaro Averna14
-
Amaro Lucano13
-
Amaro Nonino14
-
Amaro Ramazzotti13
-
Fernet Branca14
-
Chartreuse Green & Yellow16
Sweet Wine & Port
-
Vietti Sparking Moscato D'asti10
-
Cockburn's Fine Ruby Port12
-
Taylor Fladgate 20 yr tawny port16
-
Broadbent 10 yr sercial madeira15
Happy Hour
Happy Hour Menu
-
AVAILABLE MON - FRI FROM 3:00 PM - 6:00 PM
Cocktails 10
-
negronigin / campari / vermouth rouge
-
make a mulehouse-made ginger beer on tap / lime / your favorite house spirit
-
midtown manhattan no. 2bourbon / amaro / walnut liqueur / spanish vermouth / house smith bitters
wine 8
-
cava | pinot grigio | riesling | rosé | malbec | cabernet sauvignon
Draft beer 6
-
cobbler mountain honey ciderVA / 6.8% / 13 oz
-
solace crazy pils pilsnerVA / 5.2% / 16 oz
-
port city optimal witVA / 5% / 16 oz
-
devil's backbone vienna lagerVA / 5.2% / 16 oz
-
Hellbender Ignite IPADC / 6.5% / 16 oz
-
Other Half Green City Hazy IPANY / 7% / 16 oz
-
Evolution Lot 6 Double IPAMD / 8.5% / 13 oz
Raw Bar
Two Dollar Oysters
-
Cotuit BayCape Cod, MA
-
CROWES PASTUREDennis, MA
-
Oyster of the Day
Snacks
-
potato chipsblue cheese fondue6
-
mac + cheese12
-
shishito pepperssea salt6
-
fries6
Burger & A Beer $19
-
bacon shallot jam, american cheese, crispy onions, house pickles, TSB sauce, potato bun, choice of draft beer
Cocktails and Beer
Cocktails 14.50
Bubbly
-
Old Cubanodominican aged rum / lime / mint / prosecco
-
Sangria Spritzaperol / orange liqueur / lemon / lambrusco / rosemary
-
The Gatsbygin / pomegranate / hibiscus / lemon / prosecco
Crisp
-
Pool Partygin / aperol / grapefruit liqueur / lemon / prosecco
-
Cucumber Locotequila blanco / cucumber / elderflower / orange liqueur / lime
-
Hungry Teacherkentucky bourbon / mint / lime / lemon
-
Killer Queenbrandy / pimm’s / blood orange / pomegranate / darjeeling tea / house-made ginger beer
Spicy
-
Touch of Evilkentucky rye / aperol / tangerine / hellfire bitters
-
Smoke Em If You Got Emmezcal / lime / cholula chili / grapefruit / soda / chipotle sugar rim
-
The Smith Bloody Maryvodka / secret recipe
Punch
-
Double troublebourbon / rum / lemon / ginger / fernet / honey / sage
-
Rum Away With Uschamomile-infused rum / honey / almond / orange / lime / tiki bitters
Make a Mule
-
house-made ginger beer on tap / lime / your favorite spirit
-
Moscow Mulevodka
-
Dark and Stormyrum
-
Kentucky Buckbourbon
-
Agave Bucktequila
-
Smoky Mulemezcal
Boozy
-
Negronigin / bitter red apéritif / sweet vermouth
-
Pearl Gibsonvodka / pickled pearl onion / dry vermouth / celery shrub
-
Midtown Manhattan No. 2bourbon / amaro / walnut liqueur / spanish vermouth / house smith bitters
-
Wild Horsesmezcal / aged tequila / ancho chili / amaro / pomegranate / hibiscus / mole bitters
Beer & Cider
On Draft
-
cobbler mountain honey ciderVA / 6.8% / 13 oz9
-
solace crazy pils pilsnerVA / 5.2% / 16 oz8
-
port city optimal witVA / 5% / 16 oz8.5
-
devil's backbone vienna lagerVA / 5.2% / 16 oz8.5
-
Hellbender Ignite IPADC / 6.5% / 16 oz9
-
Other Half Green City Hazy IPANY / 7% / 16 oz9
-
Evolution Lot 6 Double IPAMD / 8.5% / 13 oz12
Bottled & Canned Beer
-
alewerks weekend lagerVA / 4.8% / 12 oz9.5
-
THREE STARS PEPPERCORN SAISONDC / 6.5% / 12 oz8.5
-
Old Ox Cherry Blossom AleVA / 5.5% / 16 oz9
-
omission pale ale (GF)OR / 4.2% / 12 oz8
-
dc brau penn quarter porterDC / 5.5% / 12 oz8
Bottled & Canned Cider
-
Wölffer Dry Rosé CiderNY / 6.9% / 12 oz12
House Wine
House Wine
Sparkling |
Glass | Carafe | Big Carafe |
|---|---|---|---|
|
Cava
Poema Brut NV, Penedes, Spain
|
10 | ||
|
Sparkling Rosé
Paul Buisse Cremant de Loire NV, Loire, France
|
13 | ||
|
champagne
Nicholas-Feuillatte Brut Reserve NV, Champagne, France
|
19 |
White |
Glass | Carafe | Big Carafe |
|---|---|---|---|
|
Pinot Grigio
Siema ‘17, Veneto, Italy
|
11 | 32 | 60 |
|
muscadet
Château de la Ragotière ‘17, Muscadet Sèvre-et-Maine Sur Lie, France
|
10 | 29 | 54 |
|
Riesling
Schloss Gobelsburg ‘18, Kamptal, Austria
|
11 | 32 | 60 |
|
Sauvignon Blanc
Gaspard ‘18, Loire Valley, France
|
13 | 37 | 69 |
|
Chenin Blanc
Babylonstoren ‘18, Western Cape, South Africa
|
13 | 37 | 69 |
|
grüner veltliner
Schloss Gobelsburg ‘18, Kamptal, Austria
|
14 | 40 | 75 |
|
Chardonnay
Blue Quail '18, Mendocino, California
|
12 | 34 | 64 |
Rosé |
Glass | Carafe | Big Carafe |
|---|---|---|---|
|
cabernet franc/merlot
Veritas '18, Monticello, Virginia
|
13 | 37 | 69 |
|
grenache/syrah
Pomelo ‘16, Lodi, California ON TAP
|
11 | 32 | 60 |
Red |
Glass | Carafe | Big Carafe |
|---|---|---|---|
|
Pinot Noir
Montinore ’17, Willamette Valley, Oregon
|
16 | 46 | 87 |
|
Chianti
Tenuta Valdipiatta 18’, Chianti Colli Senesi, Tuscany, Italy
|
12 | 34 | 64 |
|
corvina/rondinella
Allegrini Valpolicello ’18, Verona, Italy
|
12 | 34 | 64 |
|
monastrell
Bodegas Enrique Mendoza '16, Alicante, Spain
|
10 | 29 | 54 |
|
Barbera
Dante Rivetti “Mara” ‘16, Piedmont, Italy
|
13 | 37 | 69 |
|
Malbec
Callia Alta ‘19, San Juan, Argentina
|
11 | 32 | 60 |
|
Cabernet Sauvignon
Louis Martini ’17, Sonoma, California ON TAP
|
13 | 37 | 69 |
|
cabernet sauvignon
Smith & Hook ‘17, Central Coast, California
|
16 | 46 | 87 |
Bottled Wine
Bottled Wine
Sparkling
-
chardonnayThibaut-Janisson Blanc de Chardonnay NV, Monticello, Virginia65
-
champagnePierre Peters, Cuvée Reserve NV, France144
-
pinot noirBarone Pizzini, Franciacorta Rosé '14, Lombardy Italy96
White
-
muscadetDom. Michel Bregeon '14, Muscadet Sèvre-et-Maine Sur Lie, France40
-
pinot grisVan Duzer ’17, Willamette Valley, Oregon45
-
sauvignon blancDaniel Chotard '17, Sancerre, France60
-
petit mansengHorton ‘15, Gordonsville, Virginia47
-
chardonnayChablis 1er Vaillons, Simonet-Febvre ‘16, Burgundy, France80
-
rieslingJ.J. Prum Wehlener Sonnenuhr Kabinett ‘15, Mosel, Germany81
-
sauvignon blancGalerie '17, Knights Valley, California72
-
chardonnayMichael Shaps, Wild Meadow '15, Charlottesville, Virginia60
-
chardonnayDom. Darnat, Meursault Clos du Domaine '09180
-
marsanne/viognierTreana '15, Central Coast, California64
-
chardonnayDehlinger ‘15, Russian River Valley, California118
Red
-
gamayDom. Les Fines Graves-J.Janodet, Moulin-A-Vent '17, Beaujolais, France48
-
Pinot NoirSoter, North Valley ‘17, Willamette Valley, Oregon78
-
SangioveseFontodi, Chianti Classico ‘15, Tuscany, Italy86
-
nebbioloBarboursville Reserve '15, Barboursville, Virginia80
-
pinot noirMaison Latour, Gevrey-Chambertin ’13, Burgundy, France104
-
pinotageHorton '16, Gordonsville, Virginia48
-
tempranilloCarlos Serres Gran Reserva '10, Rioja, Spain56
-
malbecZolo ’18, Mendoza, Argentina45
-
Pinot NoirLittle Boat ‘15, Russian River Valley, California95
-
Merlot/Cabernet FrancCh. Vignot ‘09, St. Emilion, France120
-
cabernet blendIl Fauno di Arcanum ‘15, Tuscany, Italy72
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nebbioloVietti Castiglione ‘14, Barolo, Piemonte, Italy114
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cabernet blendLinden Vineyards, Hardscrabble '15, Linden, Virginia96
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syrahM. Chapoutier, Petite Ruche '16, Crozes-Hermitage, France66
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Cabernet SauvignonMt. Brave ‘14, Napa, California165
Whiskey
Whiskey
Bourbon
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Makers Mark15
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Knob Creek16
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Bulleit16
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Woodford Reserve15
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Basil Hayden16
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Four Roses16
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Widow Jane18
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Fillibuster Dual Cask18
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Few16
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Hillrock Solera Aged17
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Willett Pot Still14
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Blade and Bow16
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Borough15
Rye
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Redemption14
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Bulleit14
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District Made14
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Michter’s16
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Copper Fox14
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High West Rendezvous18
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Whistle Pig21
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Catoctin Creek Roundstone14
Single Malt
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Glenlivet17
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Glenfiddich17
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Laphroaig17
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Macallan 1220
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Macallan 1864
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Oban24
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Auchentoshan Triple17
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Exclusive Malt Speyside Croftengea17
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Armorik Double14
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Balvanie19
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Bruichladdich The Laddie16
Other Grains
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High West Campfire14
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Corsair Quinoa16
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High Wire Sorghum15
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Nikka Coffey17
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Hibiki Japanese Harmony24
Kids Menu
Kid's Menu
All Day
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Cheeseburgercheddar cheese, fries15
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Grilled Cheesefries13
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Mac + Cheese12
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Elbow Pastabutter, parmesan11
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Grilled Salmonfries and veg21
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Grilled Chickenfries and veg14
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Flatiron Steakfries and veg25
Brunch
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*Sat & Sun10:00am - 4pm*
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French Toast12
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Eggs + Baconhome fries, toast12
Housemade Sodas 5
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Shirley Temple
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Cucumber Ginger Beer
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Lemon Mint Soda
Directions & hours
901 F STREET NW (at 9th street) 202.868.4900
HoursMon - Fri: 11:30am - 9pm
Sat & Sun: 10:00am - 9pm
Happy Hour: Mon - Fri, 3pm - 6pm
MetroGallery Place/Chinatown (Green, Red, or Yellow Line)
Metro Center (Blue, Orange, or Red Line)
PLAN YOUR NEXT EVENT AT PENN QUARTER
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The private dining room can accommodate parties of up to 30 guests. The intimate room features a hexagonal coffered ceiling, inspired by Union Station’s ceiling design, and a private bar.