1oz Fernet Branca
.5oz Amaro Lucano
1oz Chocolate Liqueur (We use Meletti Cioccolato Liqueur)
1oz Coconut Rum Cream (We us Brinley Shipwreck Coconut Rum Cream)
Garnish: Mint leaf + chocolate chips
Add all ingredients to shaker tin, add ice, shake. Strain into rocks glass over a large ice cube. Garnish and enjoy!
Make the MINTSLIDE with us 🍫 a mint chocolatey dessert cocktail that’s the perfect end to any holiday dinner ✨ Ingredients 1oz FERNET BRANCA .5oz LUCANO AMARO 1oz CHOCOLATE LIQUEUR 1oz COCONUT RUM CREAM GARNISH: MINT LEAF + CHOCOLATE CHIPS Add all ingredients to shaker tin, add ice, shake. Strain into rocks glass over a large ice cube. Garnish and enjoy! #thesmith #TikTokHolidays #holidaycocktailsrecipe #cocktails #nycrestaurantsviral #nyccocktaills